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Ok ok OK ok guys,, Let's what is happen here. After I posted Konro Soup, I'll posting again one of trasdional food again, It is Beef Jerky Dried or Dried Beef Jerky Recipes.
Ok Let's see what we need for to make it. Enjoy it.
 
How to Make Beef Jerky Dried | Dried Beef Jerky Recipes
 
ingredients:
1. 1kg beef / lamb, slice tipis.sisihkan.
seasoning:
1. 1 ounce garlic, peeled.
2. Red sugar 300 gm
3. Salt 2 tbsp
4. 1 ounce tamarind
5. Coriander 1/2 oz
How to Make:
1. Blend all ingredients until completely smooth.
2. soak all the spices into the meat cutlet earlier.
3. Let stand for 2-3 hours
4. Drying meat that had been soaked in the sun until completely dry, and no water content at all.
5. Fried Fillet if you want to consume.
Good luck, dried beef jerky recipe above is very practical, but that you do not need to worry, it will not be stale beef jerky if you really leave them to dry and you can keep for 3-4 months in the refrigerator with a stable temperature.

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